I am by no means a foodie, but sometimes I just can’t resist writing about a nice culinary experience from my travels. Especially when it involves a good piece of meat. I’ve heard the epic tales of Kobe beef during my last visit to Japan in 2013, but as I was very much on a…
Japan
-
-
My little off-the-beaten path adventure in Tokamachi, Japan with snow, green forests and a weird animal that followed my every step.
